DISH MACHINE OPERATOR

Dish machine operators work alone or together to ensure the steady flow of clean dishes and other vital tools. They also are responsible for deep cleaning and other light janitorial work. Dish machine operators need to be well organized and detail orientated.

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Requirements:

-Must be 18 or older

-Must have reliable transportation

-Must have great attention to detail

-Must have a good sense of urgency

-Must obtain a Food Worker Permit within 2 weeks of hire.

-Must be available to work a morning or night shift on Saturdays

-Must be available to work a morning or night shift on Sundays

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Requirements:

-Must be 15 or older

-Must have reliable transportation

-Must have an outgoing and friendly personality

-Must have a passion for pleasing people and customer service

-Must obtain a Food Worker Permit within 2 weeks of hire.

-Must be available to work a morning or night shift on Saturdays

-Must be available to work a morning or night shift on Sundays

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